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Easter Buffet

April 1, 2018 at 8:00 am9:00 pm

Easter Champagne Brunch

Featuring: Smoked Steamship Ham, Prime Rib, Omelet Station, and Mongolian Grill

  • Pan Seared Salmon with Poppy Seed and Lemon Yogurt Sauce
  • Baked French Toast with Strawberries and Cream Cheese
  • Pine Nut and Parmesan Crusted Lamb with Basil Cream
  • Home Fries & Hash Browns
  • Bacon & Sausage
  • Scrambled Egg with Cheese
  • Cherry Honey Glazed Asparagus
  • Eggs Benedict
  • Banana Crepes
  • Beer Battered Shrimp
  • Monte Cristo
  • Mashed Potatoes & Gravy
  • Broasted Chicken
  • Biscuits
  • Bacon Swiss Quiche

Cold Bar: Peel and Eat Shrimp, Oysters on the Half Shell, Crab, Mussels, Bay Shrimp
Gourmet Salad Bar – including prepared salads such as Asparagus and Snap Pea Salad, Deviled Eggs and more!

Desserts: Bakery will be presenting assorted pastries and sweets including Biscuits and Jam, Easter Bread, Strawberry Rhubarb Cobbler, French Macaroons, Carrot Cake Cheesecake, Peanut Butter Chocolate Cream Pie and Cream Puffs.

$21.95 • 8am – 2pm


East Buffet

Featuring: Smoked Steamship Ham, Prime Rib, Cooked to Order NY Steaks, and Mongolian Grill

  • Garlic Rubbed Beef Brisket with Chimichurri
  • Smoked Chicken with Blueberry BBQ Sauce
  • Lobster and White Cheddar Mac ‘n Cheese
  • Grilled Mahi Mahi with Grilled Mango Salsa
  • Beer Battered Shrimp
  • Jalapeno Bacon Stuffed Scallops with Charred Tomato Sauce
  • Pan Seared Salmon with Poppy Seed and Lemon Yogurt Sauce
  • Mashed Potatoes & Gravy
  • Broasted Chicken
  • Pine Nut & Parmesan Crusted Lamb with Basil Cream
  • Fried Yukon Gold Potatoes
    with Garlic & Herbs
  • Cherry Honey Glazed Asparagus
  • Roasted Sweet Potatoes & Cauliflower
  • Baked Potatoes
    Horseradish Crusted Tri-Tip
  • Dijon Chicken
  • Zesty Peach and Glazed Pork

Cold Bar: Peel and Eat Shrimp, Oysters on the Half Shell, Crab, Mussels, Bay Shrimp
Gourmet Salad Bar – including prepared salads such as Asparagus and Snap Pea Salad, Deviled Eggs and more!

Desserts: Bakery will be presenting assorted pastries and sweets including Biscuits and Jam, Easter Bread, Strawberry Rhubarb Cobbler, French Macaroons, Carrot Cake Cheesecake, Peanut Butter Chocolate Cream Pie and Cream Puffs.

$21.95 • 2pm – 9pm

Details

Date:
April 1, 2018
Time:
8:00 am – 9:00 pm
Event Categories:
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