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Memories of Elvis Dinner Show
August 3, 2016 at 6:30 pm
Chris MacDonald lovingly brings back the magic of the King of Rock-n-Roll with his tribute, Memories of Elvis! Chris has the honor of being the only tribute artist hired by Elvis Presley Enterprises to perform at Graceland’s Heartbreak Hotel seven consecutive years!!
Dinner includes Appetizer, Entree and Dessert!
Appetizer: Fried Pickles
Pickle spears battered in our Wild Warrior Pale Ale beer batter, fried until crispy and served with chipotle mayo.
** OR **
Salad: Spinach Salad with Black-Eyed Peas and Bacon
Tender baby spinach topped with warm black-eyed peas, crispy bacon and Thunder Apricot Wheat Ale vinaigrette.
Beef Entrée: Love Me Tenderloin Medallions
Pan-seared tenderloin medallions sauced with a mushroom and red wine demi-glace. Served with fried okra and roasted red potatoes.
** OR **
Chicken Entrée: Cornflake Fried Chicken
Buttermilk marinated chicken coated with a seasoned cornflake crust, fried until golden. Served with mashed potatoes and roasted seasonal vegetables.
Dessert: Whipping Cream Pound Cake
You can’t help falling in love with a hunk of the King’s favorite pound cake drizzled with a bananas Foster sauce.
Doors open 5:30, Dinner 6pm, Show 6:30pm. Dinner service ends at 7pm.
Dinner & Show with Premium Seating, $40
Reserved Bar and Balcony: SOLD OUT!
Must be 21 or older.